Overview
Explore the reasons behind the 2011 recall of ground turkey by the meat-packing company Cargill Foods in Springdale, AK, and the implications on our food safety, in this video excerpted from FRONTLINE: The Trouble with Chicken. Noticing high levels of salmonella in its ground turkey, Cargill Foods eventually recalled its product, but the delay still sickened 132 people and killed one person.
Content Standards
Health Education (2019) Grade(s): 5
Describe how the school and community can support personal health practices and behaviors.
Health Education (2019) Grade(s): 5
Research factors to consider when selecting health products.
Health Education (2019) Grade(s): 6
Investigate how messages from media influence health behaviors.
Health Education (2019) Grade(s): 6
Critique examples of responsible behaviors that reduce health risks.
Interdisciplinary Connection(s)
Link to Resource
Content Type / Source
CR Resource Type
Audio/Video
Resource Provider
PBS
Accessibility
Accessibility
Audio resources: includes a transcript or subtitles
Text Resources: Content is organized under headings and subheadings
Video resources: includes closed captioning or subtitles
License
License Type
CUSTOM
