[HUM] HU02 (9-12) 11 :
11 ) Determine microorganisms that cause foodborne illnesses and conditions required for growth of each.
[HUM] HU02 (9-12) 16 :
16 ) Interpret local, state, and federal legislation, regulations, and licensure laws related to dietetics and nutritional services.
[ELA2015] (10) 1 :
1 ) Cite strong and thorough textual evidence to support analysis of what the text says explicitly as well as inferences drawn from the text. [RL.9-10.1]